It wasn’t hard to persuade me to swap a turkey meal for a delicious #fishmasdinner at Loch Fyne in Cambridge this week. I’m only sorry that I couldn’t try more of the menu. Trot on turkey, I'm eating more fish!
-
soft crab pakora with raita ( I could eat all day)
-
chilli and garlic prawns
-
pollock served with mussels from the specials board
-
seafood grill, the best way to try everything!
-
treacle tart
-
creme brulee
View the embedded image gallery online at:
http://smtp.suffolkfoodie.co.uk/reviews/item/774-fishmasdinner.html#sigProId7d54f5bc39
http://smtp.suffolkfoodie.co.uk/reviews/item/774-fishmasdinner.html#sigProId7d54f5bc39
